Spice has an aromatic and fruity taste. Spices are suitable for fish, meat, cabbage, kale, onions and light sauces. Spice is not a pepper, despite the name, but dried fruit from the spice tree.
Ingredients: Spice.
NUTRITIONAL VALUES
Per 100 grams
energy about 1457 kilojoules
energy about 348 kilocalories
fat about 8.7 grams
of which saturated fat about 2.5 grams
carbohydrate about 51 grams
of which sugars about 0 grams
fiber about 22 grams
protein about 6.1 grams
salt about 0.19 grams
NÄRINGSVÄRDEN
Per 100 gram
energi ca 1457 kilojoule
energi ca 348 kilokalori
fett ca 8.7 gram
varav mättat fett ca 2.5 gram
kolhydrat ca 51 gram
varav sockerarter ca 0 gram
fiber ca 22 gram
protein ca 6.1 gram
salt ca 0.19 gram
Ingredients: Spice.
NUTRITIONAL VALUES
Per 100 grams
energy about 1457 kilojoules
energy about 348 kilocalories
fat about 8.7 grams
of which saturated fat about 2.5 grams
carbohydrate about 51 grams
of which sugars about 0 grams
fiber about 22 grams
protein about 6.1 grams
salt about 0.19 grams
NÄRINGSVÄRDEN
Per 100 gram
energi ca 1457 kilojoule
energi ca 348 kilokalori
fett ca 8.7 gram
varav mättat fett ca 2.5 gram
kolhydrat ca 51 gram
varav sockerarter ca 0 gram
fiber ca 22 gram
protein ca 6.1 gram
salt ca 0.19 gram
