Full roast Field dark whole beans.
Coffee Lounge is for Out of Home professional management only. Arvid Nordquist Fullroast Field consists of 100% Arabic beans.
Fullroast Field has a distinct nut character in its aroma. The taste is full of nutty tones, a pleasant bitterness with low acidity and clear sweetness. Medium-bodied aftertaste with light tones of caramel.
Roasting Dark Rust
Roast: 6 of 10
Acidity: 6 of 10
Intensity: 6 of 10
Fullness: 6 of 10
Arvid Nordquist Coffee Lounge is specially adapted for fully automatic coffee machines. Use clean brewing equipment, use fresh, cold water at brewing. Dose to taste about 10 gr. The best brewing temperature is between 92-96 ° C. Keep coffee warm for a maximum of 30 minutes. Never pour over old coffee into freshly brewed coffee as the taste of the coffee will deteriorate. Use a good fully automatic coffee machine such as Cafeja Vista B2B for whole beans.
Ingredients: Coffee (100% Arabic beans)
Serving tip:
Use fresh, clean and cold water.
Storage:
Opened / opened packaging ground coffee
used within / within / within 10 days,
whole beans / beans within 20 days.
Ingredienser: Kaffe (100% Arabicabönor)
Coffee Lounge is for Out of Home professional management only. Arvid Nordquist Fullroast Field consists of 100% Arabic beans.
Fullroast Field has a distinct nut character in its aroma. The taste is full of nutty tones, a pleasant bitterness with low acidity and clear sweetness. Medium-bodied aftertaste with light tones of caramel.
Roasting Dark Rust
Roast: 6 of 10
Acidity: 6 of 10
Intensity: 6 of 10
Fullness: 6 of 10
Arvid Nordquist Coffee Lounge is specially adapted for fully automatic coffee machines. Use clean brewing equipment, use fresh, cold water at brewing. Dose to taste about 10 gr. The best brewing temperature is between 92-96 ° C. Keep coffee warm for a maximum of 30 minutes. Never pour over old coffee into freshly brewed coffee as the taste of the coffee will deteriorate. Use a good fully automatic coffee machine such as Cafeja Vista B2B for whole beans.
Ingredients: Coffee (100% Arabic beans)
Serving tip:
Use fresh, clean and cold water.
Storage:
Opened / opened packaging ground coffee
used within / within / within 10 days,
whole beans / beans within 20 days.
Ingredienser: Kaffe (100% Arabicabönor)