High quality ground ginger. Ginger has a distinctive spicy flavour with a hint of citrus. Ground ginger goes well with fish and chicken dishes, curries and other Asian stews.
Ginger is also a common ingredient in spicy cakes and pastries, such as gingerbread. Ginger is stored in a dry and dark place to preserve its aroma longer
Ingredients: Ginger.
Nutritional information per 100 g
Energy 1399 kJ, 332 kcal
Fat 4.2 g
Of which saturated fat 2.6 g
Carbohydrate 58 g
Of which sugars 3.4 g
Fiber 14.1 g
Protein 9.0 g
Salt 0.07 g
Ingredienser: Ingefära.
Näringsinformation per 100 g
Energi 1399 kJ, 332 kcal
Fett 4.2 g
Varav mättat fett 2.6 g
Kolhydrat 58 g
Varav sockerarter 3.4 g
Fiber 14.1 g
Protein 9.0 g
Salt 0.07 g
Ginger is also a common ingredient in spicy cakes and pastries, such as gingerbread. Ginger is stored in a dry and dark place to preserve its aroma longer
Ingredients: Ginger.
Nutritional information per 100 g
Energy 1399 kJ, 332 kcal
Fat 4.2 g
Of which saturated fat 2.6 g
Carbohydrate 58 g
Of which sugars 3.4 g
Fiber 14.1 g
Protein 9.0 g
Salt 0.07 g
Ingredienser: Ingefära.
Näringsinformation per 100 g
Energi 1399 kJ, 332 kcal
Fett 4.2 g
Varav mättat fett 2.6 g
Kolhydrat 58 g
Varav sockerarter 3.4 g
Fiber 14.1 g
Protein 9.0 g
Salt 0.07 g
