FRESH & TOUR WITH HEALTHY NOTES OF ELDER & CITRUS
Certo means safe - and this organic and Fairtrade certified espresso is truly a safe choice! really a safe choice! Certo is an espresso with healthy, full notes of elderberry and citrus. Slightly spicy with a sour aftertaste, based on 100% Arabica beans from East Africa and Latin America.
It is a challenge to find beans that meet our high quality requirements. Therefore, the taste may vary slightly during the year. But the end result is always a well-balanced coffee with a lovely aftertaste.
CERTIFIED COFFEE
ZOÉGAS Professional Espresso Certo is certified with KRAV & Fairtrade.
• 100% Arabica beans.
• Blended, roasted and cupped in Helsingborg.
Character:
Aftertaste: 3 out of 5
Fullness: 3 out of 5
Acidity: 4 out of 5
Bitterness: 1 out of 5
Roast: 6 out of 8. Dark Roast Espresso/Whole Beans.
MASTER BARISTA OLA PERSSON TIPS!
I prefer to drink Certo as a simple espresso. But it is perfectly fine to use as a base in a cappuccino or caffè latte. Then choose a milk with a lower fat content to bring out the healthy and acidic notes of elderberry and citrus.
• 100% Arabicabönor.
• Blandat, rostat och koppat i Helsingborg.
Karraktär:
Eftersmak: 3 av 5
Fyllighet: 3 av 5
Syrlighet: 4 av 5
Bitterhet: 1 av 5
Rostning: 6 av 8. Mörkrost Espresso/Hela Bönor.
Certo means safe - and this organic and Fairtrade certified espresso is truly a safe choice! really a safe choice! Certo is an espresso with healthy, full notes of elderberry and citrus. Slightly spicy with a sour aftertaste, based on 100% Arabica beans from East Africa and Latin America.
It is a challenge to find beans that meet our high quality requirements. Therefore, the taste may vary slightly during the year. But the end result is always a well-balanced coffee with a lovely aftertaste.
CERTIFIED COFFEE
ZOÉGAS Professional Espresso Certo is certified with KRAV & Fairtrade.
• 100% Arabica beans.
• Blended, roasted and cupped in Helsingborg.
Character:
Aftertaste: 3 out of 5
Fullness: 3 out of 5
Acidity: 4 out of 5
Bitterness: 1 out of 5
Roast: 6 out of 8. Dark Roast Espresso/Whole Beans.
MASTER BARISTA OLA PERSSON TIPS!
I prefer to drink Certo as a simple espresso. But it is perfectly fine to use as a base in a cappuccino or caffè latte. Then choose a milk with a lower fat content to bring out the healthy and acidic notes of elderberry and citrus.
• 100% Arabicabönor.
• Blandat, rostat och koppat i Helsingborg.
Karraktär:
Eftersmak: 3 av 5
Fyllighet: 3 av 5
Syrlighet: 4 av 5
Bitterhet: 1 av 5
Rostning: 6 av 8. Mörkrost Espresso/Hela Bönor.
