We know, it is impossible to open a bag of Gifflar croissants and just eat one. It's like there is something magical in this bag that pulls its hand, over and over again. It's actually not magic, it's just irresistibly good croissants with lovely, swirling stuffing. So small and good that you just want to take one more. Croissants Cinnamon is baked in Sweden on Swedish flour from Pågen's own mill.
Ingredients: WHEAT flour, water, sugar, vegetable oil (palm, rapeseed), brown sugar, apricot kernels, modified starch, cinnamon (0.8%), thickener (E440), salt, invert sugar, MANDEL, skimmed milk, yeast, egg, E450, E500), vegetable emulsifier (E471), preservative (E200, E282), acidity regulator (E330), ground by KORN, aroma.
Ingredients: WHEAT flour, water, sugar, vegetable oil (palm, rapeseed), brown sugar, apricot kernels, modified starch, cinnamon (0.8%), thickener (E440), salt, invert sugar, MANDEL, skimmed milk, yeast, egg, E450, E500), vegetable emulsifier (E471), preservative (E200, E282), acidity regulator (E330), ground by KORN, aroma.