Classic grainy hard cheese with waxed surface, made from Swedish milk from organic Arlagårds. The taste is characteristically creamy with hints of salty, pleasant bitter and sweetness. The cheese is perfect for sandwiches, cheese plates and cooking. Präst® has roots in 18th-century Småland. The name comes from the fact that the cheese served as a means of payment when it was time to pay church taxes to the priest. The Arla Ko brand guarantees that the product is made from 100 percent Swedish milk.
Ingredients: Pasteurized MILK *, salt, acid culture, yeast enzyme, calcium chloride. (* KRAV approved raw material)
Ingredients: Pasteurized MILK *, salt, acid culture, yeast enzyme, calcium chloride. (* KRAV approved raw material)